Dear all Ethiopian RSP, I hope things are going well in your side I have read the following from food tank blog "Restoring interest and investment in indigenous crops may offer a solution to food insecurity and the increasing loss of biodiversity. Some traditional plant varieties can help improve nutrition and health, improve local economies, create resilience to climate change, revitalize agricultural biodiversity, and help preserve tradition and culture.
I hope resorting the indigenous crops will be apprenticed in NAM micro innervation but focusing on the improve nutrition and health. So, pls revist and observe deeply about your community related to their crops
The role of organic agriculture ,whether in farming ,processing ,distribution or conception is to sustain and enhance the health of ecosystems and organisms from the smallest in the soil to human beings in particular organic agriculture is intended to produce high quality, nutritious food that contributes to preventive health care and well being .in view of this it should avoid the use of fertilazers, pestisides, animals drugs additives that may have advers health effects.
Sourse; east Africa organic products standards 2007.
eating organic helps to reduce your body's total toxic burden. Pesticides and herbicides are by their very nature toxic, and your diet chronically exposes you to these dangerous poisons. ... Luckily, eating organic foods can reduce pesticide buildup.
The benefits of organic food
Organic produce contains fewer pesticides. ...
Organic food is often fresher because it doesn't contain preservatives that make it last longer. ...
Organic farming is better for the environment. ...
Organically raised animals are NOT given antibiotics, growth hormones, or fed animal byproducts.
Simply stated, organic produce and other ingredients are grown without the use of pesticides, synthetic fertilizers, sewage sludge, genetically modified organisms, or ionizing radiation. Animals that produce meat, poultry, eggs, and dairy products do not take antibiotics or growth hormones.Foods claiming to be organic must be free of artificial food additives, and are often processed with fewer artificial methods, materials and conditions, such as chemical ripening, food irradiation, and genetically modified ingredients. Pesticides are allowed as long as they are not synthetic.
Is organic natural?
Unfortunately, natural does not mean organic and comes with no guarantees. "Natural foods" are often assumed to be foods that are minimally processed and do not contain any hormones, antibiotics or artificial flavors. ... Organic is the most heavily regulated food system.
How is organic farming better for the environment? food security in context of Ethiopia because of drought and famine is problems , is that production and productivity is possible with out using of in organic technology for agriculture ????????
On September 11/2017 there were Discussion and sharing experience of Bededo MI community
The discussion were focus on producing vegetable and consume diversified food , building social capital and related issues .
reflection of participants
Ø Ato Tadesse Asseged's hasband advised a neighbor to construct a toilet house .some added to support their neighbor in material.
Ø Asseged and Zehara reminded what happened and appreciated in the work shop on July 28/2017 about Ashuk (roasted and boiled bean.
Ø They mentioned that more encouraged themselves
and adapted to eat Ashuk (roasted and boiled bean)
Ø Asseged added that what she gained about 3000/three thousand Et. birr from the project by Producing and selling vegetables and consume her family..look picture 1
Dear ALL MAAN members, as Lacomelza cluster we were announced that we will have a meeting in Hayke about the progress of our MI Projects. Therefore , by keeping our promises almost all RSPs were presented in Logo Hayek TVET. Then after,each of us shared our experiences and what achievements were seen in our respective cites from the beginning up to now. A lot has been presented and we finalized it by pledged to strengthen our followup activities from now on wards. i kindly request all participants to add other points which were raised and what i forget wright now.
Dear@hanyamohammed , as you mentioned we have done serious and supportive discussion over there. Generally the meeting become an indicator of how our MI PROJECTS enables to create a sense of belongingness and ownership. Surprisingly, no one forced us to do that ,the one and the only thing which bind us together was responsibility. I think the objective of ISD in regarding Capacity building is closer to its goal.
World Food Day is a day of action dedicated to tackling global hunger. Held annually on 16th October, people from around the world come together to declare their commitment to eradicate worldwide hunger from our lifetime.
Celebrating the creation of the Food and Agriculture Organization (FAO), events are organized in over 150 countries across the world, making it one of the most celebrated days of the UN calendar. These events promote worldwide awareness and action for those who suffer from hunger and for the need to ensure food security and nutritious diets for all. The focus of the day is that food is a basic and fundamental human right. Yet, in a world of billions, 805 million people worldwide live with chronic hunger, 60% women and almost five million children under the age of five die of malnutrition-related causes every day.
The theme for 2016 was "climate is changing, food and agriculture must too." One of the biggest challenges to food security is climate change and its effects on agriculture. Many of the world’s farmers and fishermen are struggling to cope with increasing temperatures and weather-related disasters.
The World Food Day 2017 focuses on SDG 2 - Zero Hunger. Follow the discussion in the run up to World Food Day using #ZeroHunger. For more information,
NMA evaluation from 20 -23 in October 2017 in Ethiopia completed successfully
Overall evaluation process and assessment of the MI project was done in Ethiopia, with Pakistan and Nepal from 20 -23 in October 2017 to Ensure sustainability
. A team of 2 persons Barbara and Katherien were lead the evaluation process. We are all involved to discuss with peers.
The NMA MI project is active in Tehuledere woreda in Beded0 01 Kebele focus on
Eight target HHs level . After end line survey data collected we discus with FDG on 05/11/2017.
The discussions with the community members about quality of the work, feeding habit, sustainability of project and benefits to the community and stakeholders
FGDs/meetings with community groups including local government line
The NMA MI project is active in Tehuledere woreda in Beded0 01 Kebele focus on
Eight target HHs level . After end line survey data collected we discus with FDG on 05/11/2017.
The discussions with the community members about quality of the work, feeding habit, sustainability of project and benefits to the community and stakeholders
FGDs/meetings with community groups including local government line
We work together for a year successfully. I learn a lot and Share it With My stockholder Increasing production diversity on HH level. It is well known that households typically consume a sizable part of what they produce at home. Based on end line survey my selective (focus) group discus about sustainability
My MI project beneficiaries of Bededo community have discussed about the project sustainability and strength of their social capital on 26/11/2017 in my(RSP’s) house Participants were 5 mothers with their 5
husbands
Look the picture and begin from the left
Asseged, Hager (not in picture),Zehara ,Mekya ,Toyba, Zehara’s husband, Hager’s husband, Mekya’s husband and Ato tadese (Asseged’s Husband).
My college is the natural development zone for nutrition education
Man need to understand about appropriate diet for health, they need to have also the skills to make proper food choicesas well as eating habits. Helping people in doing so it is the role of my college nutrition education for club members.
More over, in my college there is offer nutrition education. Where it is offered, it often focuses on increasing pupils’ knowledge of good nutrition, and establishing good eating practices. on the aims of nutrition education .
Due to these we give awareness creation about nutrition for Male 120 F 145 T 265 club
My college is the natural development zone for nutrition education
Man need to understand about appropriate diet for health, they need to have also the skills to make proper food choicesas well as eating habits. Helping people in doing so it is the role of my college nutrition education for club members.
More over, in my college there is offer nutrition education. Where it is offered, it often focuses on increasing pupils’ knowledge of good nutrition, and establishing good eating practices. on the aims of nutrition education .
Due to these we give awareness creation about nutrition for Male 120 F 145 T 265 club members on Dec.20/2017 for a day
I would like to thank all MAAN members ,NMA ,RSP, Ifoam , ISD -----staff for your excellence participation in nutrition area
I wish you happy new year 2018
Enjoy
Unique events of 2017 in nutrition is Addis Ababa November 07/2017 Ethiopia is preparing its first-ever National Food and Nutrition Policy to fulfill the nation's ambition to end malnutrition and stunting by 2030.
I cant stop to think about the journey of NMA ,what an energetic and participatory it was!!!. Particularly the effort of the facilitator Alemayhu Ayalew from the beginning up to the End and the IFOAM staffs. i wish for my country such procedures and commitment in every project.
NMA PROJECT implementation evaluated by Dessie city Adminstration Finance,Health, Agriculture and women affairs office leaders on January 16/2018G.C.
The leaders of this sectors attend a presentation prepared by Beza for women community based Association (By 4 RSPs) and done field visit in respective kebeles .After that they gave the following comments and suggestions.
1. The project idea as a city level was new and interesting.
2. After the filed visit we can understood that the target women awareness about dietary diversity good.
3. Organic vegetable and poultry productions are practicing in a good way and should be scaling up.but regular followup's and monitoring needed to ensure its sustainability.
Rest in peace, w/ro Sue Edwards . I hope your efforts and dreams for Ethiopian Green Agro- Ecology will keep going .Thank you for everything you done to us.
On March 29/2018 Lakomenza cluster of RSp discuse About the evaluation of phase 1
and about the direction of NMA2
Four Female and 5 male total 9 RSP including 2 ISD staff were found in Dessie ISD office. The meeting of the discussion is considered as a bell of ready
how are you doing?. As lacomelza cluster and old RSP we should take more responsibilities for better second phase achievement . so please keep in touch .
Dear Lacomelza cluster RPS( New +old) and all Maan members , how are you? As we pledged in Haiyke to develop a good problem solving Micro-intervention projects in our respective community,hopefully you are already finalized them. If so, please share with one another attempted ones for comments and suggestions which will help to matured them.
Thanks for giving the opportunity and link too Although null connection is my challenge, I have tried my best . I hope ,If I get the chance, I have strong commitment to take the course, and to disseminate my best experience
It was an amazing TOTOT, which followed participatory approach. I want thank again the TOTOT organizers and facilitators and Trainer (Mr Konrad) for such a wonderful training.
47 Comments
Alemayehu Ayalew Tegegn
Dear all Ethiopian RSP, I hope things are going well in your side I have read the following from food tank blog "Restoring interest and investment in indigenous crops may offer a solution to food insecurity and the increasing loss of biodiversity. Some traditional plant varieties can help improve nutrition and health, improve local economies, create resilience to climate change, revitalize agricultural biodiversity, and help preserve tradition and culture.
I hope resorting the indigenous crops will be apprenticed in NAM micro innervation but focusing on the improve nutrition and health. So, pls revist and observe deeply about your community related to their crops
Alex
Tesfay Melaku
The role of organic agriculture ,whether in farming ,processing ,distribution or conception is to sustain and enhance the health of ecosystems and organisms from the smallest in the soil to human beings in particular organic agriculture is intended to produce high quality, nutritious food that contributes to preventive health care and well being .in view of this it should avoid the use of fertilazers, pestisides, animals drugs additives that may have advers health effects.
Sourse; east Africa organic products standards 2007.
user-d876e
Why do you eat organic?
eating organic helps to reduce your body's total toxic burden. Pesticides and herbicides are by their very nature toxic, and your diet chronically exposes you to these dangerous poisons. ... Luckily, eating organic foods can reduce pesticide buildup.
user-d876e
user-d876e
What is the definition of organic food?
Simply stated, organic produce and other ingredients are grown without the use of pesticides, synthetic fertilizers, sewage sludge, genetically modified organisms, or ionizing radiation. Animals that produce meat, poultry, eggs, and dairy products do not take antibiotics or growth hormones.Foods claiming to be organic must be free of artificial food additives, and are often processed with fewer artificial methods, materials and conditions, such as chemical ripening, food irradiation, and genetically modified ingredients. Pesticides are allowed as long as they are not synthetic.
Is organic natural?
Unfortunately, natural does not mean organic and comes with no guarantees. "Natural foods" are often assumed to be foods that are minimally processed and do not contain any hormones, antibiotics or artificial flavors. ... Organic is the most heavily regulated food system.
user-d876e
How is organic farming better for the environment? food security in context of Ethiopia because of drought and famine is problems , is that production and productivity is possible with out using of in organic technology for agriculture ????????
please reply
Asiya Tadesse
hay all members how was holiday
hussenyimamsani
On September 11/2017 there were Discussion and sharing
experience of Bededo MI community
The discussion were focus on producing vegetable and consume diversified food , building social capital and related issues .
reflection of participants
and adapted to eat Ashuk (roasted and boiled bean)
hussenyimamsani
After the discussion the group visited Toyba's garden and wedding carrots in groups. It is appreciate-able to works together. look picture 2
hussenyimamsani
Finally the program ended by visiting a new delivered(give birth) mother house(Hager ) in the form of community culture. look picture 3
Hanyea-Mohammed
Dear ALL MAAN members, as Lacomelza cluster we were announced that we will have a meeting in Hayke about the progress of our MI Projects. Therefore , by keeping our promises almost all RSPs were presented in Logo Hayek TVET. Then after,each of us shared our experiences and what achievements were seen in our respective cites from the beginning up to now. A lot has been presented and we finalized it by pledged to strengthen our followup activities from now on wards. i kindly request all participants to add other points which were raised and what i forget wright now.
selam yimer Mohammed
Dear@hanyamohammed , as you mentioned we have done serious and supportive discussion over there. Generally the meeting become an indicator of how our MI PROJECTS enables to create a sense of belongingness and ownership. Surprisingly, no one forced us to do that ,the one and the only thing which bind us together was responsibility. I think the objective of ISD in regarding Capacity building is closer to its goal.
Hanyea-Mohammed
Thank you Selam for your idea what i forget please the rest lacomelza cluster Rsp add more.
Thank u
hussenyimamsani
Top 10 Health Benefits of Flaxseeds
1. Flaxseeds Are Loaded With Nutrients
2. Flaxseeds Are High in Omega-3 Fats
3. Flaxseeds Are a Rich Source of Lignans, Which May Reduce Cancer Risk
4. Flaxseeds Are Rich in Dietary Fiber
5. Flaxseeds May Improve Cholesterol
6. Flaxseeds May Lower Blood Pressure
7. They Contain High-Quality Protein
8. Flaxseeds May Help Control Blood Sugar
9. Flaxseeds Keep Hunger at Bay, Which May Aid Weight Control
10. Flaxseeds Can Be a Versatile Ingredient
source NEWSLETTER health line Authority Nutrition
Abiy Tamerat Assefa
World Food Day: 16 October 2017
World Food Day is a day of action dedicated to tackling global hunger. Held annually on 16th October, people from around the world come together to declare their commitment to eradicate worldwide hunger from our lifetime.
Celebrating the creation of the Food and Agriculture Organization (FAO), events are organized in over 150 countries across the world, making it one of the most celebrated days of the UN calendar. These events promote worldwide awareness and action for those who suffer from hunger and for the need to ensure food security and nutritious diets for all. The focus of the day is that food is a basic and fundamental human right. Yet, in a world of billions, 805 million people worldwide live with chronic hunger, 60% women and almost five million children under the age of five die of malnutrition-related causes every day.
The theme for 2016 was "climate is changing, food and agriculture must too." One of the biggest challenges to food security is climate change and its effects on agriculture. Many of the world’s farmers and fishermen are struggling to cope with increasing temperatures and weather-related disasters.
The World Food Day 2017 focuses on SDG 2 - Zero Hunger. Follow the discussion in the run up to World Food Day using #ZeroHunger. For more information,
visit the World Food Programme website.
hussenyimamsani
NMA evaluation from 20 -23 in October 2017 in Ethiopia completed successfully.
hussenyimamsani
NMA evaluation from 20 -23 in October 2017 in Ethiopia completed successfully
Overall evaluation process and assessment of the MI project was done in Ethiopia, with Pakistan and Nepal from 20 -23 in October 2017 to Ensure sustainability
. A team of 2 persons Barbara and Katherien were lead the evaluation process. We are all involved to discuss with peers.
hussenyimamsani
The NMA MI project is active in Tehuledere woreda in Beded0 01 Kebele focus on
Eight target HHs level . After end line survey data collected we discus with FDG on 05/11/2017.
The discussions with the community members about quality of the work, feeding habit, sustainability of project and benefits to the community and stakeholders
FGDs/meetings with community groups including local government line
Agriculture Extension department
Health Extension department
Micro Finance Extension department
Kebele Administrator
Kebele chairman and Vice chairman
hussenyimamsani
The NMA MI project is active in Tehuledere woreda in Beded0 01 Kebele focus on
Eight target HHs level . After end line survey data collected we discus with FDG on 05/11/2017.
The discussions with the community members about quality of the work, feeding habit, sustainability of project and benefits to the community and stakeholders
FGDs/meetings with community groups including local government line
Agriculture Extension department
Health Extension department
Micro Finance Extension department
Kebele Administrator
Kebele chairman and Vice chairman
selam yimer Mohammed
Namaste!!!
Dear all Ethiopian RSPs and MAAN member's, how are you? Im back from India.
Now,I'm preparing a few slides about Organic World congress,2017 to share for you and will post it soon.
yours Selam yimer,
RSP
hussenyimamsani
My MI P fruits in Bededo community
We have successful Journey one year in Bededo with my beneficiary by training, door to door visiting
ex/sharing, working together, monitoring and evaluation one year pilot MI P evaluation was on Nov/24/2017 lead by Alex .
hussenyimamsani
FGD events in Bededo
We work together for a year successfully. I learn a lot and Share it With My stockholder Increasing production diversity on HH level. It is well known that households typically consume a sizable part of what they produce at home. Based on end line survey my selective (focus) group discus about sustainability
hussenyimamsani
Strength of social capital discussion
My MI project beneficiaries of Bededo community have discussed about the project sustainability and strength of their social capital on 26/11/2017 in my(RSP’s) house Participants were 5 mothers with their 5
husbands
Look the picture and begin from the left
Asseged, Hager (not in picture),Zehara ,Mekya ,Toyba, Zehara’s husband, Hager’s husband, Mekya’s husband and Ato tadese (Asseged’s Husband).
hussenyimamsani
My college is the natural development zone for nutrition education
Man need to understand about appropriate diet for health, they need to have also the skills to make proper food choicesas well as eating habits. Helping people in doing so it is the role of my college nutrition education for club members.
More over, in my college there is offer nutrition education. Where it is offered, it often focuses on increasing pupils’ knowledge of good nutrition, and establishing good eating practices. on the aims of nutrition education .
Due to these we give awareness creation about nutrition for Male 120 F 145 T 265 club
members on Dec.20/2017 for a day
hussenyimamsani
My college is the natural development zone for nutrition education
Man need to understand about appropriate diet for health, they need to have also the skills to make proper food choicesas well as eating habits. Helping people in doing so it is the role of my college nutrition education for club members.
More over, in my college there is offer nutrition education. Where it is offered, it often focuses on increasing pupils’ knowledge of good nutrition, and establishing good eating practices. on the aims of nutrition education .
Due to these we give awareness creation about nutrition for Male 120 F 145 T 265 club members on Dec.20/2017 for a day
hussenyimamsani
I would like to thank all MAAN members ,NMA ,RSP, Ifoam , ISD -----staff for your excellence participation in nutrition area
I wish you happy new year 2018
Enjoy
Unique events of 2017 in nutrition is Addis Ababa November 07/2017 Ethiopia is preparing its first-ever National Food and Nutrition Policy to fulfill the nation's ambition to end malnutrition and stunting by 2030.
Ready to be active in 2018 to make unique events
hussenyimamsani
Dece.01/01/2018
Dear all -------. What is your feeling After Paronama departon event?
My feeling of 2017 is Nutritional Events which brings major share for us
Food fair in holeta lemigary
Markus visiting Ethiopia –Bededo
Regional Work shop food festival in Dessie with Shaknoza
Bededo and Tita mother’s show lik ergo& Ashuque
Gaw in wollo university dssie
NMA Evaluation progame lead by Barbara & Katter in Ethiopia hotel
Visiting of Holeta to Worknesh and Aregash house
The first 1,000 days of life at kelem meda by Yeshimebet
Our RSP –Selam get chance to Participate in Indian conference
Lesson like advocacy and true cost accounting
Story telling by Wubeshet of ISD in Paronama Hotel
At last Certification & departion of Team from Konrad.
Endless dream of 2018
selam yimer Mohammed
I cant stop to think about the journey of NMA ,what an energetic and participatory it was!!!. Particularly the effort of the facilitator Alemayhu Ayalew from the beginning up to the End and the IFOAM staffs. i wish for my country such procedures and commitment in every project.
hussenyimamsani
Beneficiary family works in group to support their member
hussenyimamsani
Benificiary with their family discuss about how the’wayForward
on December 24/2017 Taddese tolking to Alex by mobile
hussenyimamsani
Benificiary with their family discuss about how the’wayForward
on December 24/2017 while Zehara tolking to Alex by mobile
hussenyimamsani
Asseged is growing seedling
I and her neighbors were visit her home garden on January 6/2018
selam yimer Mohammed
NMA PROJECT implementation evaluated by Dessie city Adminstration Finance,Health, Agriculture and women affairs office leaders on January 16/2018G.C.
The leaders of this sectors attend a presentation prepared by Beza for women community based Association (By 4 RSPs) and done field visit in respective kebeles .After that they gave the following comments and suggestions.
1. The project idea as a city level was new and interesting.
2. After the filed visit we can understood that the target women awareness about dietary diversity good.
3. Organic vegetable and poultry productions are practicing in a good way and should be scaling up.but regular followup's and monitoring needed to ensure its sustainability.
hussenyimamsani
Amharic poem Memory to sue Edward’s death
ሶስና እየተባሉ ይጠሩ ነበር)የካቲት 8/6/2010 አርፈዋል
ለአፈር ጤንነት እንዲያ ሲጨነቁ
በዚያው በሚወዱት ባፈር ተደቡቁ።
ዶክተር ባይስማማ በብዝሃ ሕይወት
ሶስናን አጋጋሩን አስወጣት ከቤት።
አየር ተዛብቶ ምርድር ሙቃ
በረሃ እንዳትሆን አፍሪቃ
ለመከላከል ብክለት
ስትፈልግ ኖራ ህይወት
ዛሬስ አልሙ ጠፋት።
እኛ ስንቀርጽ ፕሮጅቸት
ለሁለት ሺህ አስራ ስምንትት
ምነው መለዓክ ጠራት።
በጄት ስጭኝ ብዬ እኔ አልጠይቅሽም
አምና ነበር እንጅ ዘንድሮስ የለሽም።
ጥበብ ሰራሽ አሉ የማታ የማታ
ምድር ጋቢ እንድትለብስ አረንጓዴ ኩታ
ቁጭትሽን ንገሪን ግዛው ፈትሎ ይፍታ።
የተፈጥሮ ምርት ለሁሉመም ብላ
ምነው ጠፋችን ተፈጥሮን ጥላ ።
የካቲት 8 ቀን 2010 ዓ/ም ተጻፈ
ሁሴን ይማም RSP
selam yimer Mohammed
Rest in peace, w/ro Sue Edwards . I hope your efforts and dreams for Ethiopian Green Agro- Ecology will keep going .Thank you for everything you done to us.
hussenyimamsani
Lakomenza cluster of RSp discussion
On March 29/2018 Lakomenza cluster of RSp discuse About the evaluation of phase 1
and about the direction of NMA2
Four Female and 5 male total 9 RSP including 2 ISD staff were found in Dessie ISD office. The meeting of the discussion is considered as a bell of ready
This a day discussion was lead by Alex.
hussenyimamsani
Sustained garden
When I was visit MI project beneficiary of 2017 in Bededo on May 1/2018
Asseged Yimer ,Toyba hussen & Hager did good &show sustainable healthy& organic vegetable production
Example look Asseged’s fruit
selam yimer Mohammed
hussenyimamsani
Abiy Tamerat Assefa
Tesfaye Melaku
Yeshimebet Ali
Zenebech Koricho
how are you doing?. As lacomelza cluster and old RSP we should take more responsibilities for better second phase achievement . so please keep in touch .
selam,
selam yimer Mohammed
We RSPs, stakeholders and some beneficiaries are here in Panaroma Hotel to discuss about the Next phase of NMA and the results achieved.Thank you ISD.
Yeshimebet Ali
Dear@ Selam Hopefully we will do best by taking the previous lesson
selam yimer Mohammed
Dear Lacomelza cluster RPS( New +old) and all Maan members , how are you? As we pledged in Haiyke to develop a good problem solving Micro-intervention projects in our respective community,hopefully you are already finalized them. If so, please share with one another attempted ones for comments and suggestions which will help to matured them.
Good luck for all of us
hussein yimam
The 2nd call NMA proposal discussion started on February 8 to 10/2019 in Dessie Goldengate Hottel.
Discussion was focused on
hussein yimam
Hi all dear Ifoam& MAAN famiy
hussen yimam
sustainability issue
An earlier Micro-intervention project (NMA I ) assuring sustainability and contributed to diversified production and consumption.
In NMA I some beneficiary were recognized by external evaluators. One was Aseged’s household .
On july 21/2019 I was visited their fruits . look and compare the change
1.They bought 15 selected spices of sheep with 30.000
Sheep raring project
New house construction project to change the wornout
hussen yimam
On July 29/20`19 Eth.TO TOT was started by saying why I am here
On Augest 2/2019 Eth.TO TOT completed by visiting organic garden of a woman(Shito) in Holeta
hussen yimam
Inerjising activity was delivered by participants to create synergy for taring in debrezeit
selam yimer Mohammed
It was an amazing TOTOT, which followed participatory approach. I want thank again the TOTOT organizers and facilitators and Trainer (Mr Konrad) for such a wonderful training.