A better nourished world is a better world. Yet the 2017 Global Nutrition Report shows that, despite the significant steps the world has taken towards improving nutrition and associated health burdens over recent decades, nutrition is still a large-scale and universal problem. Too many people are being left behind from the benefits of improved nutrition. Yet when we look at the wider context, the opportunity for change has never been greater. The Sustainable Development Goals (SDGs), adopted by 193 countries in 2015, offer a tremendous window of opportunity to reverse or stop these trends.

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If readers take away one message from this report, it should be that ending malnutrition in all its forms will catalyze improved outcomes across the Sustainable Development Goals (SDGs). The challenge is huge, but it is dwarfed by the opportunity.

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